Today's Menu

Please see below for our current menu. Please note, due to the changing nature of our produce, certain items may not be available at all times.

Menu last updated
Thursday 24 May, 2018

Starters
Grilled asparagus and melted butter V 7.50
Chicory, hazelnuts and goat's curd V 6.50
Crab and tomato salad 8.50
Beetroot, sorrel and boiled egg V 6.50
Lamb's sweetbreads, green and mint 8.00
Smoked trout, potato and horseradish 7.50
Mains
Plaice, potatoes and samphire 16.50
Braised rabbit , fennel and bacon 15.00
Devilled lamb's kidneys, fried potatoes and watercress 14.50
Onglet, courgettes and pea shoots 16.00
Pearl barley, peas, asparagus and Coolea V 14.00
Whole lemon sole, cucumber and kohlrabi and dill 16.50
Whole grey mullet, roast tomatoes and rocket (for two) 28.00
Puddings
Rhubarb crumble 6.50
Cold rice pudding and jam 6.00
Custard tart 6.00
Meringue, lemon curd and almonds 6.00
Passion fruit sorbet 6.00
Praline ice cream 6.00
Cashel blue and fennel biscuits 5.50