Today's Menu

Please see below for our current menu. Please note, due to the changing nature of our produce, certain items may not be available at all times.

Menu last updated
Monday 29 May, 2017

Starters
Grilled asparagus and melted butter V 7.50
Crab and tomato salad 8.50
Ham hock, kohlrabi and radishes 7.00
Lamb's sweetbreads, green beans and mint 8.00
Leek vinaigrette and anchovy 6.50
Roast quail and pickled chicory 8.50
Smoked cod's roe, little gem and crumbs 7.00
Soft herring roes and black butter 6.50
Mains
Grilled Blythburgh pork belly, chard and mustard 16.00
Roast lamb rack, grilled hispi and anchovy 16.50
Braised rabbit, fennel and bacon 15.00
Roast guinea fowl, pearl barley and peas 15.50
Skate, roast cauliflower and capers 15.50
Whole plaice, cucumber and dill 15.50
Lentils, mushrooms and creme fraiche V 12.00
Whole roast chicken and chicory salad ( for two) 29.00
Puddings
Treacle tart 6.00
Almond meringue, lemon curd and cream 6.00
Banana ice cream 6.00
Buttermilk pudding and rhubarb 6.00
Chilled rice pudding and jam 6.00
Passion fruit sorbet 6.00
Cashel Blue and fennel biscuits 5.50