Today's Menu

Please see below for our current menu. Please note, due to the changing nature of our produce, certain items may not be available at all times.

Menu last updated
Sunday 16 June, 2019

Starters
Chicory, Cashel blue, pear and almonds V 7.00
Grilled asparagus, lemon and butter V 8.00
Deep fried calf's brain and tartare sauce 8.00
Grilled red mullet, parsley and lemon 8.00
Potted crab 9.50
Roast quail and aioli 9.50
Salt beef, green beans and tarragon 7.50
Smoked cod's roe, little gem and crumbs 7.50
Mains
Roast forerib of beef, roast potatoes, parsnips and Yorkshire pudding 18.50
Hampshire pork belly, roast potatoes, parsnips, greens and apple sauce 16.50
Roast Swaledale chicken, roast potatoes, parsnips and bread sauce 15.50
Hake, cucumber and samphire 16.50
Skate, cucumber and samphire 16.50
Braised duck leg and radishes 16.00
Devilled lamb's kidneys and fried potatoes 15.50
Roast Guinea fowl, lentils and mushrooms 15.50
Roast hispi, pearl barley and tarragon V 14.00
Puddings
Apple crumble 6.50
Buttermilk pudding and rhubarb 6.00
Chilled rice pudding and jam 6.00
Coffee ice cream 6.00
Pear and elderflower sorbet 6.00
Treacle tart 6.00
Cashel blue, apple chutney and fennel biscuits 5.50