Today's Menu
Please see below for our current menu. Please note, due to the changing nature of our produce, certain items may not be available at all times.
Menu last updated
Friday 1 July, 2022
Starters | |
---|---|
Beetroot, sorrel and boiled egg V | 7.50 |
Chilled fennel and yogurt soup V | 7.00 |
Globe artichoke and vinaigrette V | 8.00 |
Green salad V | 5.50 |
Lamb's sweetbreads, green beans and mint | 9.50 |
Potted crab | 10.50 |
Smoked cod's roe, cos lettuce and breadcrumbs | 8.50 |
Mains | |
Braised duck leg and carrots | 18.00 |
Calf's liver, bacon and fried potatoes | 18.50 |
Hake, cucumber and samphire | 18.50 |
Onglet, courgettes and saffron | 18.50 |
Roast Guinea fowl, lentils and peas | 17.50 |
Slow roast Blythburgh pork belly, grilled hispi and mustard | 18.00 |
Whole lemon sole, roast cauliflower and capers | 19.50 |
Pearl barley, spinach, pea shoots and goat's cheese V | 14.50 |
Puddings | |
Buttermilk pudding and blueberries | 6.50 |
Caramel ice cream | 6.50 |
Chilled rice pudding and jam | 6.50 |
Chocolate pot, strawberries and creme fraiche | 7.00 |
Raspberry and almond tart | 7.00 |
Sorbet | 5.50 |
Tunworth and fennel biscuits | 6.50 |