Today's Menu

Please see below for our current menu. Please note, due to the changing nature of our produce, certain items may not be available at all times.

Menu last updated
Sunday 16 June, 2024

Starters
Beetroot, sorrel and boiled egg 7.50
Green salad V 5.50
Grilled English asparagus and roasterd hazelnuts V 10.50
Lamb's sweetbreads, green beans and mint 9.50
Leek vinaigrette and anchovy 8.00
Potted crab 11.50
Roast quail, rocket and lemon 12.50
Smoked mackerel, potato and horseradish 8.50
Soft herring roes on toast 8.50
Mains
Blythburgh t-bone pork chop, roast potatoes, parsnips, greens and apple sauce 21.50
Braised rabbit lg, summer carrots and bacon 21.50
Devilled lamb's kidneys and mash 18.00
Guinea fowl, lentils and mushrooms 19.50
Roast chicken , roast potatoes, parsnips, greens and bread sauce 18.50
Roast forerib of beef, roast potatoes, parsnips, greens and yorkshire pudding 22.50
Roast lamb, roast potatoes, parsnips, greens and mint sauce 22.50
Whole plaice, cucumber, kohlrabi and samphire 21.50
Pearl barley, peas, pea shoots and goat's cheese V 14.50
Puddings
Apple crumble and pouring cream 8.50
Buttermilk pudding and gooseberries 7.50
Chilled rice pudding and jam 7.50
Coffee ice cream 6.50
Raspberry sorbet 6.00
Tunworth, celery and fennel biscuits 7.00