Today's Menu

Please see below for our current menu. Please note, due to the changing nature of our produce, certain items may not be available at all times.

Menu last updated
Tuesday 6 December, 2022

Starters
Beetroot, sorrel and boiled egg V 7.50
Duck livers, green beans and tarragon 8.50
Leek vinaigrette and roasted hazelnuts V 8.00
Poached skate, chicory, frisee and anchovy 8.00
Potted crab 11.50
Smoked cod's roe, cos lettuce and crumbs 8.50
Watercress, pear and Lancashire cheese V 8.00
Mains
Braised duck leg and carrots 18.00
Calf's liver, mash and bacon 18.50
Grilled Blythburgh T-Bone pork chop, grilled hispi and mustard 18.50
Hake, roast cauliflower and capers 18.50
Onglet, celeriac and potato cake 19.50
Red Leg partridge, lentils and mushrooms 19.00
Pearl barley, butternut squash, sage, goat's cheese and chestnuts V 14.50
Puddings
Apple crumble and pouring cream 7.50
Buttermilk pudding and blueberries 6.50
Passion fruit sorbet 5.50
Warm rice pudding and jam 6.50
Winslade, quince jelly and fennel biscuits 6.50