Today's Menu

Please see below for our current menu. Please note, due to the changing nature of our produce, certain items may not be available at all times.

Menu last updated
Friday 1 December, 2023

Beetroot, sorrel and boiled egg V 7.50
Chicken livers, green beans and tarragon 8.00
Chicory, pear, walnuts and stilton V 8.50
Green salad V 5.50
Leek vinaigrette and anchovy 8.00
Potted crab 11.50
Smoked cod's roe, cos lettuce and breadcrumbs 8.50
Blythburgh t-bone pork chop, swede and kale 21.50
Braised rabbit, carrots and bacon 19.50
Devilled lamb's kidneys and mash 18.00
Hake, roast cauliflower and capers 21.50
Lamb rump, purple sprouting broccoli and mustard 22.50
Red Leg partridge, lentils and mushrooms 19.50
Whole brill, cucumber, kohlrabi and radishes 22.50
Pearl barley, butternut squash, sage, chestnuts and goat cheese V 14.50
Apple crumble and pouring cream 8.50
Buttermilk pudding and blueberries 7.50
Passion fruit sorbet 6.00
Warm rice pudding and jam 7.50
Tunworth and fennel biscuits 7.00